Recipe Ingredient Conversion Calculator Made Easy

Just follow the instructions (and these conversion tips)
  1. Please enter a name for your recipe.
  2. Enter the quantity of each ingredient in the table on the right.
  3. You can use decimals or fractions (i.e., either 0.5 or 1/2 is OK) to half, double, triple, or otherwise convert your recipe to any multiple
  4. For 'Conversion Factor,' entering 2 will double the recipe, entering 3 will triple the recipe, and 1/2 or 0.5 will half the recipe.
  5. For 'Original Recipe URL', enter a web address (URL) to the original recipe, if you have one.
  6. Click 'Convert Recipe' and HalfRecipe.com will calculate your ingredient conversions and let you print or share your converted recipe.

Recipe Conversion Tips:

Name of recipe:

Quantity
Ingredient

of
of
of
of
of
of
of
of
of
of
of
of
of
of
of
of
of
of
Factor:
Original Recipe URL:
Approx Cook Time (min):



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