honey mustard pork chops

This recipe is multiplied from the original recipe by a factor of 2
1/8 Cup plus 1 Tablespoon plus 1 1/4 Teaspoons honey
2 Cups dijon mustard
2 Teaspoons wine vinegar
2 Teaspoons salt

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Special Notes:
  • One part table salt equals 1.5 parts Morton's Kosher salt and two parts Diamond Crystal salt. See our salt substitution tips.

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This recipe was originally published on HalfRecipe.com on 2012-01-20 23:20:35 This recipe was originally published at http://www.halfrecipe.com/recipe.php?id=4706
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